Remove Lid. From frozen bake for approximately 35 – 45 minutes on a baking tray in a pre-heated oven at 170C fan assist until golden brown and bubbly. Check midway. Alternatively reheat slowly in a saucepan until piping hot. If the sauce gets too thick add a dash of water before serving. Do not microwave
Chicken Tikka Masala (GF, N, D)
Delicious served with Basmati Rice, flat breads and a crispy green salad with a zesty dressing.
Available in 1.4kg serving 4
£21.50
Ingredients: Chicken (32%), Onion, Tomato, Tomato Juice, Citric Acid, Coconut Milk, Yogurt (Milk), Tomato Purée, Ginger, Coriander Leaves, Extra Virgin Olive Oil, Red Chilli, Garlic, Almonds (Nuts), Paprika, Garam Masala, Salt, Cumin Seeds, Coriander Seeds, Coconut, Cayenne Pepper, Fenugreek Leaves.
| Size | 1.4kg serving 4 |
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Allergens Key
GF – gluten free, D – contains milk and dairy, E – contains egg, N – contains nuts, VG – vegan, V – vegetarian, C – contains celery, S – shellfish, F – fish, M – mustard, G – cereals containing gluten, P – contains peanuts, SS – contains sesame seeds, SD – contains sulphur dioxide CR – crustaceans, SO – soy, SU – contains Sulphites, NI - contains nitrates