Asian Style Slow Cooked Brisket in Tamari with Ginger, Garlic and Five Spice

Description

Asian Style Beef Brisket, using our local Durslade Farm Beef. Available in 300g serving 1 or 600g serving 2. Delicious served with buttered rice or noodles, green beans and crisp green leaves dressed with a sharp dressing.

Ingredients: Durslade Farm Beef Bricket, In House Beef Stock (Roasted Beef Bones, Onion, Carrot, CELERY, Leek, Garlic, Parsley, Rosemary, Thyme, Bay Leaves, Water), Onions, In House Beef Dripping, Ginger, Chinese Rice Wine (SULPHATE), White Wine Vinegar, Tamari, Garlic, Star Anise, Ground Coriander, Chinese Five Spice (Star Anise, Cassia, Fennel, Clove, Ginger), Ground Black Pepper, Cayenne Pepper.